South Indian onion pakoda is often a crispy and crunchy snack with thinly sliced onion and besan (chickpea flour).
Egg thokku is a simple and swift aspect dish that serves with chapati and rice. It preferences spicy and flavorful with spices, tomatoes, and tamarind.
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Adai dosa is a different form of dosa, a healthy and delectable breakfast idea. The dosa batter is not really needed to ferment and might be quickly made in twenty minutes.